Leafware's constant search for ancient solutions for modern world focused attention on the ecologically safe and sustainable products. Many ancient communities in South Asia & South- East Asia have been for centuries using leaves of specific trees and vines, sewn together with bits of stem and fashioned into ‘disposable’, 'versatile' plates and bowls. This natural crockery easily decomposes, creating neither pollution nor garbage nor solid waste disposal problems! Such use of leaves inspired Leafware to produce disposable, environment-friendly dinnerware and dining accessories designed for contemporary use.

The fallen leaves are carefully harvested, hygienically cleaned and pressed to various shapes to form plates, bowls and trays. Usage of fallen leaves eases the economic pressure to cut down trees and therefore preserving our planet’s true identity. Leafware products are sustainably produced and providing source of living for many families in small communities of South Asia.

If used at home or for parties and festivals such as Christmas, Thanks giving, etc., just use and put them in the backyard compost or dispose them off as one would do with any other disposable product.